a great way to get involved

Fin MacDonald's Comments

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At 5:45am on April 11, 2013, CCF Beijing gave Fin MacDonald a gift…: Red Ribbon
Red Ribbon
From the Gift Store

At 6:44 on February 21, 2013, CCF Beijing said…

Its a "go", Fin.

Take a look:

He looks like an interesting guy. Good to see so many foreigners living in China and with their own published work - beginning to feel a bit left out! If Fin wants to write for us that would be great - just pass on my details or send me over his and I'll get in touch. His Sichuan piece was very good.

Dave

On 19 February 2013 21:04, Jeffrey Walsh a href="http://us.mc1602.mail.yahoo.com/mc/compose?to=walmmhh@yahoo.com" rel="nofollow" target="_blank">walmmhh@yahoo.com> wrote:

This is good. I think you will like it.

http://www.changchunlive.com/index.php/en/stories/vox-populi/406-the-fisherman-and-the-big-buddha

Bana arkada n söyle, sana kim oldu unu söyleyeyim. Turkish Proverb

Literal translation: Tell me who your friend is, and I will tell you who you are.

At 13:10 on January 22, 2013, CCF Beijing said…: Hi Fin. How are you? How has your winter break been? What is your e-mail and phone number? I will have the magazines contact you. Jeff

At 10:16 on December 1, 2012, Martin Tsui said…: Hey there. It'll be lovely to throw a dongbeish dinner party on CCF. if u have time, let me know, then i will set up an event. Or u can join my regular dinner parties with my Chinese friends, if u speak some Chinese.

At 15:31 on July 29, 2012, Nancy Luo said…: Thanks for the gift!! Fin!

At 10:32 on April 12, 2012, Matt Keuler said…: Happy Birthday... long time no see...

At 18:13 on April 11, 2012, Richard Roman said…: Fin - happy birthday tomorrow!

At 17:08 on December 29, 2011, Richard Roman said…: Also Fin - will your students be doing any filming/photos?

At 17:05 on December 29, 2011, Richard Roman said…: Fin - we have an enquiry relating to the spaghetti evening - he wants to know if there is any pork on the menu as he will not eat pork - perhaps we can put up a brief description of the three sauces and their ingredients?

At 10:22 on December 29, 2011, Yu Qiao （Jo） said…: I will miss you, see you next term!

At 17:26 on December 27, 2011, Richard Roman said…: Fin - have made the changes

At 19:58 on December 9, 2011, Yu Qiao （Jo） said…: Hi, I'm glad to see you, too. Thanks for your introduce about this page, and thanks for your praise of my photos.My English is poor, so I have not understood how to use it clearly.Please forgive me to reply your comment of Tuesday now. : )

At 1:07 on December 6, 2011, Richard Roman said…: Fin - check out the economics lecture I have posted!

At 17:05 on November 26, 2011, Jo Ann Dobbert said…: Thanks Fin, it's nice to be remember on your birthday.

At 19:27 on November 7, 2011, Nancy Luo said…: Me, too! It was a great time!!

At 17:31 on July 24, 2011, Richard ridealgh said…: Fun arse story. You are a talented writer!

At 11:15 on July 23, 2011, Jason said…: The title of your next chapter should be: BLOW ME!

At 9:12 on July 23, 2011, Richard Roman said…: I am looking forward to chapter 2

This could be an epic tale!

At 8:48 on July 23, 2011, The Choonies said…: Keep the stories coming - the negative responses are great too. I would be expecting a lengthy response from the American/Russian character which is a bit of a misnomer as to be a character you should have some character.

Isn't ChangchunLive a great outlet for our us to present our stories, poems, songs, points of view or whatever?

Fin MacDonald's Comments

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